Meet Angela… She lives in Invermere, BC and makes fresh, delicious, and CERTIFIED ORGANIC pasta. It was a passion for wholesome good food and a love of cooking for her family and friends that got her … Continue reading Angela’s Pasta
You may not have known that the vast majority of milk and milk products in North America are made from the milk of the venerable Holstein cow. Dairy farmers choose Holsteins partly because they tend … Continue reading Are you drinking the wrong milk?
Robin DuPont has studied Fine Art all over the world… But his most valuable lesson was that art is best when people make it their own… when the artwork serves a purpose beyond mere aesthetic enjoyment. … Continue reading Robin DuPont Ceramics
Chuckleberry Community Farm grows food not just for physical nourishment, but for relationship development, for personal growth, and for the building up of community resiliency. Jon Scott and his community of interns, volunteers and WWOOFers … Continue reading Chuckleberry
BDirty deodorant is a new honey-based cream deodorant made in Vallican, BC. We are proud to be BDirty’s first home and launch-pad here in the Kootenays! Kate, the creator of BDirty, is passionate about providing … Continue reading BDirty Co.
The Danish word hygge, pronounced “hue-gah” (with a Danish accent, of course), is a word that defies direct translation into English… It’s defined by the Oxford dictionary as “A quality of cosiness and comfortable conviviality that engenders … Continue reading Living Hygge Mountain Bites
Meadowbrook has been in operation for almost 20 years. It’s a testament to their hard work, perseverance and great quality products! Kevin and Laura Stavast share a passion for healthy and sustainable food, and help … Continue reading Meadowbrook Farm & Kootenay Sprouts
The Kootenay Bakery Cafe Co-op is a worker-owned co-operative, so instead of focusing on just one person or one family, this interview talks a lot about how co-ops can build up a community, making it … Continue reading Kootenay Bakery Cafe Co-op
Tyler McNaughton and Sacha Bentall from Cutter Ranch come by farming honestly, given that they both grew up on family ranches. They are actively working to build a better food system from the ground up, one … Continue reading Cutter Ranch
These burgers are a Kootenay vegetarian’s dream-come-true. They’re made locally, are high in protein and are packed with walnuts, which are known for their omega-3 content (anti-inflammatory!), for their amino acids (good for the heart!), … Continue reading Wild Onion Nutburgers