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Cooking Class: Eating for Cancer Prevention

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Eating for Cancer Prevention
with Cindy Spratt

This 2-hour workshop will cover key strategies for how to create a diet specifically geared towards preventing the development of cancer. We will have an in-depth look at the role of antioxidants, acid-alkaline balance in the body, water, nutrient intakes, supplements, and immune boosters. You will receive recommended food lists, a shopping guide, a sample meal plan, delicious tastings, AND go home armed with fantastic recipes designed specifically to stop cancel cells in their tracks!

$30 for members and $35 for non-members
Includes cooking demonstration, recipe book, and a meal

Please call Customer Service to register! 250 354 4077 x205

Need to cancel? If you let us know you cannot attend at least 2 days (48hrs) before the class, we will offer you a full refund as store credit. We do not offer cash refunds.  You may transfer your spot to a friend at any time.



November 29, 2018
6:00 pm - 8:00 pm
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Kootenay CO-OP
777 Baker Street
Nelson, BC V1L 4H4 Canada